Lozova rakija 40% is the product of mild strength and specific taste. It is advisable to drink it coolled in order to have more specific refreshing effect.
Neksan loza 45% has its natural flavor and rich aroma thanks to a special procedure of fermentation and careful distillation.
Neksan Extra Loza is the result of a traditional experience in the production of grape brandy, investment in the latest technology. High quality grape varieties enriched with muscat ottonel offer a drink with exceptional fullness and memorable taste.
Neksan Travka is a natural grape brandy enriched with concentrate of selected healing herbs, which gives excellent aroma and rich taste.
Neksan Brandy is a strong alcoholic beverage produced from selected wine distillate saved in barrels of French oak. The selection of grapes, fermentation, distillation and maturation of wine distillate is performed by the proven recipe, confirmed by superior quality of this product.
Neksan Vodka is a strong alcoholic beverage produced by classical technological process of selected grain distillate. It should be served chilled with a slice of lemon. It is irreplaceable drink for making cocktails and refreshing drinks.
The wine is produced from grape variety Vranac. The wine has a dark ruby color with aroma of ripe red strawberries and fruit. The taste is fresh, harmonious with a pleasant acerbity after tasting. It is recommended to be served with pieces of meat halves and with mature cheese. It should be served at a temperature from 16 do 18°C.
The wine is produced from grape variety Cabernet Sauvignon. The wine is dark red in color with the aroma of ripe red strawberries. The taste is fresh, fruity with nuances of plums and dark cherries. It is recommended to be served with lamb cutlets and mature cheese. It should be served at a temperature from 16 do 18°C.
The wine is made from grape variety Chardonnay. The wine has a golden color with the scent of ripe apples and pears. The taste is fresh, fruity with nuances of white flowers. It is recommended to be served with baked chicken breast and grilled vegetables. It should be served at a temperature from 10 do 12°C.
Neksan Red wine is a dry wine produced from the grape variety Vranac by traditional method of red wines production. The wine has a ruby color, developed varietal aroma, full and harmonious taste with a pleasant barrique. Chilled to 18 ° C, the wine is best served with delicious dark meat, ham and venison.
Riesling wine is made from grape variety Riesling, through cutting edge technology of white wine production, which includes grape pressing, stalk separation, squeezing, sedimentation, fermentation, precipitation, clarification, stabilization, filtration and bottling. It is a dry wine of yellow color, with pleasant flavor and aroma.
Neksan Anagastum Vranac is a table dry red wine made from the quality grape sort Vranac. The wine is ruby red with full of flavor, developed aroma and distinctive quality. It should be served at a temperature from 16 to 18°C.
Neksan Anagastum Merlot-Cabernet is red table wine produced from quality grape varieties Merlot and Cabernet Sauvignon. The wine is of excellent quality , sweet and pleasant varietal aroma and taste. It should be served at a temperature from 16 to 18°C.
Neksan Anagastum Chardonnay is white table wine made from the quality grape varietie Chardonnay. The wine is of pleasant and harmonious taste and smell, with a hint of fragrant notes of fried almond, peach and mango, characteristic for this variety. It should be served chilled at a temperature of 12°C.
Neksan Pelinkovac is a bitter liqueur obtained by own recipe, thanks to which the fine harmony combines fruit distillate and a macerate of selected herbs, where the wormwood dominates. It is characterized by a specific taste, aroma and pleasant bitterness. It shoud be served chilled with a slice of lemon or orange. It is irreplaceable in the preparation of cocktails, fruit salads and ice cream.
Amaro is a liqueur with specific taste and aroma, sweet with a mild and pleasant bitterness. The composition of Amaro consists of 30 % ethyl alcohol, sugar, aromatic and bitter healing herbs. It is consumed in tall glasses with an obligatory slice of lemon or orange juice, served at room temperature or slightly warmed.
Scotish Royal King is a Scottish whiskey produced in the distillery Angus Dundee Ltd. from Scotland. It matures in specially selected oak barrels. Whiskey with 65-69 % alcohol is transported from Glasgow to distillery Neksan, where, according to the contract on license, we perform finalization and testing.